So I've been putting off posting because I wanted pictures, but I am a slacker and either don't cook or forget to take pictures when I do, so here you go and I'll add pictures later :)
What you need:
Chicken Breasts
1 bottle Kraft Catalina Dressing
Marinade your chicken in about half the bottle (til covered) for 4-6 hours. Throw chicken on the grill and baste with additional dressing while cooking, take of grill when cooked and baste one more time with remaining dressing and your done!
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If I follow your instructions I may get some quality time with my cousins, Sam and Ella. Marinade that has been in contact with uncooked chicken should be boiled to kill pathogens.
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ReplyDeleteYou can go ahead and do that but what I meant by "additional" and "remaining dressing" was to use the remaining dressing that you didn't use with the chicken- the other half of the bottle- to do your basting with, not the dressing you had already marinaded your chicken in. I thought that was a given. Sorry.
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